Glucose Dextrose Anhydrous CAS NO. 50-99-7 Food Grade
$600≥20Metric Ton
Min. Order: | 20 Metric Ton |
Transportation: | Ocean,Land,Air,Express |
Port: | TIANJIN,QINGDAO,SHANGHAI |
$600≥20Metric Ton
Min. Order: | 20 Metric Ton |
Transportation: | Ocean,Land,Air,Express |
Port: | TIANJIN,QINGDAO,SHANGHAI |
Brand: ERA
Place Of Origin: China
HS Code: 1702.30.00
SHAPE: WHITE CRYSTALLINE
SPECIFICATIONS:
Packaging: 25kg bag
Loading: 23 tons/20'fcl
Main applications of Dextrose Anhydrous in medicine are:
1. Inravenous Fluids: It's used in intravenous fluids to provide energy and water for patients who are unable to eat or drink.3. Diabetes Management: It's used to manage hypoglycemia in diabetic patients – for instance, in glucose tolerance tests or insulin-induced hypoglycemia tests.
Dextrose Anhydrous is a crystallized glucose made by crystallizing the liquid glucose syrup under high temperature, and then drying and packing the crystals. The crystals does not contain crystal water.
Dextrose Anhydrous is a crystalline glucose without crystal water. It is colorless crystalline or white crystalline powder; odorless and sweet tasting. Easily soluble in water, slightly soluble in ethanol.
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